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Breakfast

BAROQUE BREAKFAST

A unique breakfast for two in a memorable environment
Eggs benedict, 6 gourmet canapés, fruit basket, two kinds of fruit bread, muesli, yogurt, pastry, honey, jam, butter, freshly squeezed orange juice, hot coffee / tea / hot chocolate and a glass of prosecco.
An unforgettable, comfortable, rich breakfast for Two in a peaceful atmosphere. Together with your love or for a meeting of special importance in an elegant environment – for the great moments of life.

Served daily from 9:30 am until 11:30 am

13.900 HUF / 2 persons +13% service charge

Scrambled eggs or omelette
2.750 Ft

Vegetarian: baby spinach, feta cheese and sun-dried tomatoes
With meat: ham and bacon
With sausage: sausage and onion

Platter from the larder
3.150 Ft

Ham, camembert, emmental cheese, soft-boiled egg, liptauer, greaves cream, homemade jam, honey, butter

Eggs Benedict Ham
2.950 Ft

Ham, egg, hollandaise sauce, and English muffin

Smoked salmon
3.150 Ft

Bagel, sour cream, caper, cornichon, onion, avocado, egg and arugula

Wienerwurst
2.450 Ft

Two types of mustard, horseradish and Kaiser roll

Central eggy bread with seasoned sour cream
2.250 Ft

Classic
Vegetarian: zucchini, mozzarella and pesto
With meat: ham and cheese

Light Central breakfast
2.250 Ft

Yoghurt, curd cheese, natur muesli, homemade jam, honey, hazelnut and fresh fruit

Milk rice
2.450 Ft

Coconut, mascarpone and fresh fruit

French toast
2.250 Ft

Eggy brioche with coconut, almond, homemade jam, honey, maple syrup, butter and fresh fruit

Croissant platter
2.450 Ft

Two croissants, homemade jams, honey and butter

mains

starters

Truffle risotto, crab, sour cream
3.750 Ft
Cold foie gras, onion chutney, green walnut, brioche
3.950 Ft

soups

Central goulash soup
2.650 Ft
Chicken broth artisan noodles
2.450 Ft

main courses

Roasted veal, bread dumpling, duck liver, porcini
5.950 Ft
Beef cheek stew, egg barley, cucumber salad
4.550 Ft
Central Caesar salad with chicken
3.850 Ft
Central Caesar salad with goat cheese
3.950 Ft
Fillet of pike-perch, pak choi, cheese dumplings, dill
4.850 Ft
Trio of duck (leg, breast, liver velouté)
5.550 Ft

desserts

Gundel pancake
2.450 Ft
Poppy seed bread pudding, pumpkin seed oil
1.550 Ft
Panna cotta, passion fruit, pineapple
1.450 Ft

Pina Colada
2.250 Ft

Plum dumplings (poppy seed crumb)
1.850 Ft

Zwack Unicum Szilva
1.150 Ft

CHEF´S RECOMMEND

Goat cheese strudel, truffle honey
2.550 Ft

Laposa Borbirtok – Apukám Világa Olaszrizling 2016, Badacsony
1.690 Ft

Duck spring roll, rice noodle salad, sweet chilli sauce
2.750 Ft

Bencze Családi Birtok – Aries Rajnai Rizling 2015, Badacsony
1.990 Ft

Cream of potato, artichoke, smoked Ox tongue
2.150 Ft
Chicken consomme , nut ravioli , mixed vegetables
2.450 Ft
Beef cheeks in red wine, mushroom, carrot, mashed potatoes
3.950 Ft

Ipacs Szabó István – „Nászút helyett” Cabernet Franc 2015, Villány
1.590 Ft

Chicken breast, beetroot risotto, sheep cheese
3.450 Ft

Bodrog Borműhely – Várhegy Furmint 2015, Bodrogkisfalud
1.490 Ft

Pan fried butterfish, cucumber raita, eggplant purée
5.450 Ft

Benedek Pince – Epreskert Chardonnay 2016, Gyöngyöstarján
1.390 Ft

Sheperds’s pie
4.950 Ft

Ráspi – Cabernet Sauvignon 2015, Fertőrákos
1.590 Ft

Pork belly, cassoulet
4.550 Ft

Bence Családi Birtok – Pinot Noir 2015, Badacsony
1.290 Ft

Desserts

”A RICH AFTERNOON TEA FOR TWO”

Gourmet sandwiches, different kinds of petit fours and scones, sweet pastries, fruit basket, the biggest classics – macaron, Sacher and Eszterházy cake – freshly squeezed orange juice, hot chocolate or coffee or tea and a glass of sparkling wine or Tokaji Aszú.

Served daily from 02:00 pm to 06:00 pm

11.900 HUF / 2 persons + 13% service charge 

Dobos
1.450 Ft

Vanilla sponge cake layered with chocolate buttercream and covered with caramel glaze, presented with ice cream, fruit sauce and seasonal fruits

Eszterházy
1.450 Ft

Walnut sponge cake with light walnut-vanilla cream and fondant glaze on top, presented with sorbet, fruit sauce and fresh fruits

Opera
1.450 Ft

Dark chocolate sponge cake with almond praline, dark chocolate and coffee mousse layers and dark chocolate glaze on top, presented with ice cream, fruit sauce and fresh fruits

Sacher
1.450 Ft

The original recipe: sponge cake filled with homemade apricot jam and covered with Belgian dark chocolate, presented with sorbet, fruit sauce and seasonal fruits

Centrál cakelet
1.050 Ft

Almond flour sponge cake with coffee and white chocolate mousse and with black currant jelly in the centre

Light curd and fruit dessert with xylitol
950 Ft

Gluten-free chocolate sponge cake with foamy cottage cheese cream, fruit mousse and forest fruit jelly

Caribbean cocktail
1.150 Ft

Pineapple coconut mousse with mango passion fruit jelly on soft coconut sponge

Blackcurrant dessert
950 Ft

Blackcurrant and yogurt cream with blackcurrant jelly on vanilla sponge cake

Chocolate caramel hut
1.150 Ft

Walnut almond hazelnut chocolate mousse filled with soft salted caramel on butter sponge cake

Mascarpone dream
950 Ft

Linzer dough with baked cheese cream and fresh fruit

Flodni fantasy
950 Ft

Vanilla tart glazed with homemade plum jam and filled with walnut, poppy seed and wine poached apple

Rákóczi tart
950 Ft

Almond tart with homemade apricot jam, cottage cheese filling and with meringue on top

Central Oreo cookie
750 Ft

Dark chocolate butter cookie filled with chocolate cream

Ischler
750 Ft

Two linzer cookies filled with homemade red currant jam and covered with Belgian dark chocolate

Fruit pie
750 Ft
Macarons
300 Ft
Somlói sponge cake
1.050 Ft

Light sponge cake, orange vanilla cream, walnut, rum chocolate sauce

Raspberry Panna Cotta
1.250 Ft

Seasoned coconut milk pudding with raspberry jelly and coconut crumb (with sweetener, sugar-, gluten-, lactose – and egg-free)

© 2018 Centrál Kavéház